Korean Style Pork Chops

 

Prep time: 3 minutes
Cook time: 20 minutes

Ingredients:

• 4 pork chops
• 1 Tbsp olive oil
• 1/4 cup soy sauce, low sodium
• 2 Tbsp honey
• 4 cloves garlic, minced
• 1 tsp sesame oil
• 1 teaspoon ginger, minced
• 2 tsp sriracha sauce
• black pepper to taste

Instructions:

1. In a gallon Ziplock bag add the soy sauce, honey, garlic, ginger, sesame oil and sriracha sauce and message bag until combined. Place pork chops in bag and marinade for about 20 minutes.
2. Heat the oilive oil in a large skillet for medium high heat. Add pork chops, without marinade, and cook for about 5 minutes for the first side, or until it gets a nice brownish color. Flip the pork chops and pour the remaining marinade over them. Cook until cooked through or you can finish it off in a 400 degree oven for 10 minutes.

~Recipe adapted from jocooks.com